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    Classification of Common Fruits Based on Their Properties in TCM

    Classification of Common Fruits Based on Their Properties in TCM

    Dhs. 150.00 AED
    Dhs. 150.00 AED
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    Size
    Cold-Nature Fruits
    (Clears heat and cools the body; suitable for people with "heat" constitutions, but may aggravate cold-sensitive individuals)  
    - Watermelon  
    - Persimmon  
    - Pomelo  
    - Banana  
    - Kiwi 
    - Starfruit 
    - Muskmelon 
    - Mangosteen 
    - Mulberry

    Cool-Nature Fruits 
    (Mildly cooling; helps reduce dryness or mild internal heat)  
    - Pear 
    - Strawberry  
    - Orange  
    - Dragon fruit 
    - Loquat 
    - Mango 
    - Coconut water 
    - Blueberry  
    - Cherry tomato 
    - Grapefruit 
    - Kiwi fruit
    - Tomato

    Neutral-Nature Fruits
    (Balanced properties; )
    - Apple  
    - Grape  
    - Peach  
    - Plum 
    - Pineapple 
    - Fig 
    - Olive 
    - Papaya 

    Warm-Nature Fruits  
    (Warms the body; benefits those with "cold" constitutions, but may cause overheating in others)  
    - Cherry   
    - Pomegranate 
    - Apricot 
    - Rambutan
    - Hawthorn  
    - Kumquat 
    - Red dates (dried)  
    - Peach 
    - Lemon
    - Mandarine

    Hot-Nature Fruits
    (Strongly warming; use cautiously to avoid excessive "heat" accumulation)  
    - Durian  
    - Longan 
    - Fresh jujube 
    - Lychee
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