Angelica Black Bean Traditional Tonic – For Everyday Vitality & Wellness

Angelica & Black Bean Traditional Tonic – For Everyday Vitality & Wellness

A time-honored herbal-food blend pairing Chinese Angelica (Dang Gui) with black beans.

KEY SELLING POINTS

• Traditional Herbal-Food Blend: Combines Chinese Angelica (Angelica sinensis, Dang Gui) with black beans (Phaseolus vulgaris)—a classic pairing in traditional wellness cooking.
• Everyday Vitality: Traditionally enjoyed as a nourishing tonic to support everyday energy and a sense of wellness.
• Plant-Rich Nutrition: Black beans naturally contribute plant protein, iron, and fiber as part of a balanced diet.
• Gentle & Traditional: A warm, comforting addition to soups, broths, or daily routines.
• Clean & Simple: Just two traditional ingredients, no artificial additives.

PRODUCT DESCRIPTION
Dang Gui & Black Bean Tonic brings together two staples of traditional herbal-food culture: Chinese Angelica root (Angelica sinensis), prized for centuries as a warming, nourishing botanical, and black beans, a wholesome legume long valued in everyday cooking.

In traditional practice, this pairing is treasured as a comforting, vitality-supporting food—enjoyed to help maintain everyday energy and a sense of balance. 

HOW TO USE
Take a handful of beans as snacks.

TRADITIONAL USE NOTE
In traditional practice, Dang Gui and black bean preparations have long been enjoyed as a nourishing, vitality-supporting food. This product is a traditional dietary supplement and is not a medicine.

FDA DISCLAIMER
These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

FTC / LABELING NOTE
Country of origin: China. This is a dietary supplement / traditional food, not a drug. It is not intended to treat anemia, blood disorders, circulatory conditions, or any medical condition. If you have a health condition, consult a qualified healthcare professional.