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Breakfast Porridge Ingredients and Cook Way
Breakfast Porridge Ingredients and Cook Way
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The most important season is Spring, the most important time is morning~
To take breakfast at 7-9am, this is the meridian time for stomach, if you don't take breakfast during this meridian time, you will be very easy to have kidney stones and ballgladder stones, you will also be lack of Chi(energy) and blood.
What to eat for breakfast?
It's the best to eat grain for the first bite for your stomach~
Here I show you the ingredients of porridge you can cook for breakfast, I list 18 ingredients for your reference, you don't have to get 18 all ready, you have 6 or 8 is enough~
Recipe: ( 1~10 is a must) (every ingredient for 3g)
- Regular rice
- Red dates
- Black rice
- Red bean
- Dried longan
- Lotus seeds
- Millet
- Glutinous rice
- Goji berry
- Raisin
- Peanut (if you are allergic, don't use it)
- Chinese yam
- Dried lily
- Black sesame
- Black bean
- Soybean
- Walnut
- Snow fungus
The ratio of water to ingrediants is 1: 5
You can adjust the ratio according to your preferences.